Pour off excess fat and reserve for another use. Keep at least 1/2 cup of fat in the pan. Sprinkle with 2 tsp. of flour. Cook for 15
Cooking With Appy Page 14 Page 16
Cooking With Appy Page 14 Page 16Pour off excess fat and reserve for another use. Keep at least 1/2 cup of fat in the pan. Sprinkle with 2 tsp. of flour. Cook for 15
Cooking With Appy Page 14 Page 16